RBPH-Stabilized Nanoemulsion

Enhanced Curcumin Bioaccessibility

Replacing native rice bran protein with its hydrolysate alters interfacial properties to significantly enhance lipolysis rate and curcumin bioaccessibility.

Jin, Hua · Lifeng, Shang · Yuhang, Xue · Ying, Wan · Liu, Chang · Zhijun, Fan · Xu, Jing · Zhao, Qingshan

LWT - Food Science and Technology 2023

Specifications

Lipolysis rate

{'zh': '', 'en': '2'} %

Curcumin bioaccessibility

{'zh': '', 'en': '0.1'} %

Initial droplet size

{'zh': '', 'en': '2'} nm